Sugar Snap Pea Vegetable Seeds Packet
Sugar Snap Peas (Pisum sativum var. macrocarpon) are a sweet and crunchy cool-season vegetable prized for their plump, edible pods. Enjoyed fresh, in salads, or cooked in stir-fries, these easy-to-grow plants produce abundant harvests and are ideal for garden beds, raised beds, and trellises. As nitrogen-fixing legumes, sugar snap peas also help improve soil health while providing a delicious and nutritious crop.
How to Grow Sugar Snap Peas from Seed
Sowing and Germination
Direct sow in early spring or fall in full sun and well-draining soil. Germinates in 7-14 days at 10-21°C.
Care and Harvest
Provide support for climbing varieties and keep soil consistently moist. Harvest pods when they are plump, crisp, and bright green. Regular picking encourages continued production throughout the season.
Dimensions: 5.6" x 3.6" x .1"
Weight: 1.6 hrs
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Standard paper seed packets are permeable to oxygen and moisture -- the two primary causes of seed degradation. Most paper-packaged seeds begin losing germination viability after approximately one year, contributing to significant garden-industry waste: packets purchased, not planted, expired, discarded. Shido Seeds are hermetically vacuum-sealed. The packet does not expire quietly in a drawer. It waits.
Every Shido seed packet is illustrated in the style of Japanese 1910s woodblock printing -- designed and drawn in-house by Chive, the Toronto ceramics studio that has been exhibiting at the Chelsea Flower Show in London every year and does not, as a matter of principle, sell to big-box retailers. Customers collect the packets as a series. This was not the original plan.